Customer Care: 📞 9459452929, 💬+91-9459453838 || Drug Licenses No: HR-770959-OW/H & HR-770959-W/H
Only 2 left in stock
BLACK LENTIS Gluten Free Urad Daal Atta | Pure Naturals
- GLUTEN FREE
- IMPROVE GUT HEALTH
- KEEPS HEART HEALTHY
- DIABETES MANAGEMENT
- BUILDS BONE STRENGTH
₹ 549.00 ₹ 675.00
SKU
Culinary Delight: Use as healthful delicacy for making,
Urad dal atta used in making, Wheat Dosa, Godhuma Dosa, Quick Rice Panki,
Eggless Green Peas Waffle and South Indian Jar Snack.
Urad dal atta used in making, Wheat Dosa, Godhuma Dosa, Quick Rice Panki,
Eggless Green Peas Waffle and South Indian Jar Snack.
Wholesome | Protein-Rich | Naturally Gluten-Free
Elevate your healthy cooking with PureNaturals Gluten-Free Urad Daal Atta, made from premium quality black lentils (urad daal) finely milled to retain its natural protein, fiber, and essential nutrients. A great alternative to wheat flour, it is 100% gluten-free, easy to digest, and ideal for a variety of Indian and fusion recipes.
Perfect for making soft rotis, dosa batter, savory snacks, or nutritious flatbreads — this flour adds both taste and health to your daily meals.
 |  |  |
Make your meals healthier and gut-friendly with the clean, natural goodness of PureNaturals Gluten-Free Urad Daal Atta.
Customers also bought