15% Discount Plus Free Gifts
100% Rice Flour (Chawal Atta)
GLUTEN
FREE
FREE
EASY TO DIGEST
HIGHLY VERSATILE
MILD TASTE & FINE TEXTURE
HIGH IN
DIETARY FIBER
DIETARY FIBER
WHOLESOME NUTRITION
NUTRITION FACTS (PER 100 g )
Calories (kcal)
366
Proteins (g)
5.95
Fats (g)
1.42
Fibres (g)
2.4
Carbohydrates (g)
80.13
SKU
Only 2 left in stock
₹ 289.00 ₹ 315.00
Fine Rice Flour | Gluten-Free | Light & Digestible
Crafted from premium quality rice grains, PureNaturals Chawal Atta is a finely milled, naturally gluten-free flour perfect for traditional and modern recipes. Light on the stomach and easy to digest, it’s ideal for preparing rotis, idiyappam, modaks, dosa, snacks, or desserts.
Rich in carbohydrates and low in fat, it offers a clean source of energy while supporting fasting (vrat) and gluten-sensitive diets.
Chawal Atta, also known as Rice Flour, is a finely ground flour made from premium-quality rice grains. It is a versatile ingredient widely used in Indian kitchens for preparing a variety of traditional dishes, snacks, and baked goods. Naturally gluten-free and easy to digest, rice flour is an excellent choice for people looking for an alternative to wheat-based flours.
Rice flour is commonly used to make rotis, dosas, idlis, appams, pancakes, sweets, and various regional delicacies. Its light texture and mild flavor make it suitable for both savory and sweet recipes.
From festive delicacies to everyday meals, PureNaturals Chawal Atta brings purity, taste, and health to your kitchen. Everything you need to know about PureNaturals Gluten-Free Rice Flour and its everyday culinary uses. ✦ PURENATURALS • CHAWAL ATTA Frequently Asked Questions
What is PureNaturals Chawal Atta?
PureNaturals Chawal Atta is finely milled rice flour made from rice grains. It is naturally gluten-free, has a light texture and mild flavour, and can be used in a wide variety of traditional and modern recipes. Is PureNaturals Rice Flour gluten-free?
Yes. The product is described as naturally gluten-free rice flour and is positioned as an alternative to wheat-based flour for gluten-free cooking. What can I make with Chawal Atta?
Rice flour is highly versatile. You can use it to prepare rotis, dosa, idli, appam, idiyappam, pancakes, modaks, snacks, sweets, desserts and a variety of regional dishes. Can Rice Flour be used for making rotis?
Yes. Chawal Atta can be used to prepare rice-flour rotis. Since rice flour behaves differently from wheat flour, the dough preparation and cooking method may need to be adjusted depending on the recipe. Can I use Chawal Atta for dosa and idli?
Yes. Rice flour can be incorporated into dosa, idli and appam recipes. It can also be used in other South Indian and regional preparations according to the recipe. Is Rice Flour suitable for fasting or vrat recipes?
The product page positions PureNaturals Chawal Atta as suitable for fasting (vrat) use. However, fasting rules can vary by tradition, so always follow the ingredients permitted by your particular vrat or religious practice. What pack sizes are available?
PureNaturals Chawal Atta is currently listed in three pack options: 350 g pouch, 350 g jar and 650 g jar. How should I store Rice Flour?
Store rice flour in a cool, dry place and keep the container or pouch properly sealed after opening. Protect it from moisture to help maintain its quality, texture and freshness. 🌾 100% Rice Flour • Naturally Gluten-Free • Fine Texture • Versatile Ingredient • Chawal Atta
Food Allergy Warning: Contains Chawal atta, which may cause allergic reactions in sensitive individuals. Although it is naturally gluten-free, individuals with coeliac disease should check the packaging for cross-contamination information before consumption.
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