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byPureNaturals Gluten Free Urad Daal Atta (Black Lentils Flour)- 250 Gm - BuyPureNaturals
  • byPureNaturals Gluten Free Urad Daal Atta (Black Lentils Flour)- 250 Gm - BuyPureNaturals
  • byPureNaturals Gluten Free Urad Daal Atta (Black Lentils Flour)- 250 Gm - BuyPureNaturals
  • byPureNaturals Gluten Free Urad Daal Atta (Black Lentils Flour)- 250 Gm - BuyPureNaturals
  • byPureNaturals Gluten Free Urad Daal Atta (Black Lentils Flour)- 250 Gm - BuyPureNaturals
  • byPureNaturals Gluten Free Urad Daal Atta (Black Lentils Flour)- 250 Gm - BuyPureNaturals
  • byPureNaturals Gluten Free Urad Daal Atta (Black Lentils Flour)- 250 Gm - BuyPureNaturals
Gluten Free Urad Daal Atta (Black Lentils Flour)- 250 Gm

Key Benefits:

  • 100% Gluten-Free – Ideal for gluten-sensitive diets
  • High in Protein & Fiber – Supports muscle and digestive health
  • Versatile in Cooking – Use in everyday recipes or creative dishes
  • Pure & Natural – No additives, preservatives, or bleaching
  • Traditionally Ground – Preserves nutrients and authentic flavor
Rs. 289.00 Rs. 315.00

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Manufacturer & Packer Details:

Pure Natural Products Private Limited
Block- C, SCO 3363A, Center Pure, Greenfields Colony, Sector - 41, Faridabad, Haryana – 121010 India

 Country of Origin: India

Wholesome | Protein-Rich | Naturally Gluten-Free

Elevate your healthy cooking with byPureNaturals Gluten-Free Urad Daal Atta, made from premium quality black lentils (urad daal) finely milled to retain its natural protein, fiber, and essential nutrients. A great alternative to wheat flour, it is 100% gluten-free, easy to digest, and ideal for a variety of Indian and fusion recipes.

Perfect for making soft rotis, dosa batter, savory snacks, or nutritious flatbreads — this flour adds both taste and health to your daily meals.

Make your meals healthier and gut-friendly with the clean, natural goodness of byPureNaturals Gluten-Free Urad Daal Atta.

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