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byPureNaturals Gluten Free Mattra Chikpeas Atta (Garbanzo Bean Flour)- 250 Gm - BuyPureNaturals

Key Benefits:

  • High in Protein & Fiber – Supports energy, digestion, and muscle strength
  • Naturally Gluten-Free – Great for gluten-sensitive and clean diets

  • Versatile Culinary Use – Perfect for traditional and modern dishes
  • 100% Natural & Pure – No additives, preservatives, or artificial ingredients
  • Low Glycemic Index – Helps manage blood sugar and keeps you full longer
Sale price  Rs. 239.00 Regular price  Rs. 495.00

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Manufacturer & Packer Details:

Pure Natural Products Private Limited
Block- C, SCO 3363A, Center Pure, Greenfields Colony, Sector - 41, Faridabad, Haryana – 121010 India

 Country of Origin: India

Protein-Rich | Naturally Gluten-Free | High-Fiber Superfood

Upgrade your everyday meals with byPureNaturals Mattra Chickpeas Atta, made from finely milled 100% pure chickpeas (chana). This naturally gluten-free, nutrient-dense flour is packed with plant-based protein, fiber, iron, and essential vitamins, making it a smart choice for a balanced and wholesome diet.

Ideal for preparing rotis, pancakes, chillas, dhoklas, or baking, chickpeas atta brings a nutty flavor and smooth texture to your recipes — all while supporting digestion, energy, and muscle health.


Choose byPureNaturals Chickpeas Atta for a nutritious, protein-packed alternative that delivers both taste and health in every bite.

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