BUCKWHEAT FLOUR Gluten Free Kuttu Vrat Atta | Pure Naturals

Vrat Essential | Gluten-Free | High in Energy & Fiber

Vrat Atta is specially prepared using fasting-approved ingredients such as buckwheat (Kuttu), water chestnut (Singhara), amaranth (Rajgira), and other nutritious grains. It serves as a healthy alternative to regular wheat flour during fasting periods and offers several health benefits.

Power your fasting days with purity and nutrition through PureNaturals Kuttu Atta, made from premium buckwheat grains finely ground into a soft, earthy flour. Traditionally consumed during vrat (fasting), Kuttu Atta is a naturally gluten-free source of protein, fiber, iron, and essential minerals, supporting digestion and sustained energy.

Ideal for making puris, rotis, cheelas, pancakes, or fritters, it offers a bold nutty flavor and satisfying texture

 perfect for both festive fasting and everyday clean eating.

Whether you’re observing a fast or simply eating mindfully,

PureNaturals Kuttu Atta delivers traditional goodness in its purest form.